Welcome to Banter, a modern American restaurant and all-day café and bar in downtown West Palm Beach. Located inside Canopy by Hilton West Palm Beach, Banter serves breakfast, brunch, lunch, dinner, and handcrafted cocktails with a focus on fresh ingredients, approachable flavors, and thoughtfully prepared dishes.

Start the day with breakfast or weekend brunch, stop in for lunch, meet friends for dinner, or unwind with craft cocktails and happy hour. With a bright, relaxed atmosphere in the heart of downtown West Palm Beach, Banter offers an easygoing setting for everything from morning coffee and brunch to dinner and drinks.


American Restaurant in Downtown West Palm Beach


A group of people gathered around a dining table enjoying drinks and food at a restaurant or cafe. A hand in the foreground holds a cocktail garnished with a slice of dried orange and a leaf.
Breakfast with scrambled eggs, bacon, French toast with fruit topping and syrup, a glass of orange juice, a glass of water, and a glass of soda on a wooden table.
Breakfast spread including pancakes with bananas and syrup, a bowl of soup, a coffee drink, a plate of quesadillas, avocado toast with poached eggs, fresh fruit, a banana, and a glass of layered parfait on a wooden table with a breakfast menu.

Breakfast & Brunch in Downtown West Palm Beach

Start your day at Banter with breakfast and brunch in the heart of downtown West Palm Beach. From relaxed weekday mornings to weekend brunch with friends, Banter serves fresh, thoughtfully prepared dishes in a bright, coastal-inspired setting inside Canopy by Hilton West Palm Beach.

Pair brunch with handcrafted cocktails, meet over breakfast and coffee, or settle in for a leisurely weekend meal. Banter’s welcoming atmosphere makes it an easy choice for locals and visitors looking for breakfast or brunch while exploring downtown West Palm Beach and nearby Clematis Street.

Person squeezing lime over a taco with vegetables and cilantro at a dining table with drinks.

OUR CULINARY TEAM

A man in a black chef's coat with Hilton logo and text that reads 'Adonis Steel, Executive Chef' standing against a gray textured background.

EXECUTIVE CHEF - ADONIS STEEL

Executive Chef Adonis Steel began his culinary career in California’s wine country, training under Michelin-starred chefs in Sonoma County and building a foundation in French fine dining and farm-to-table cuisine. After relocating to Florida, he incorporated bold Caribbean flavors into his cooking, blending tradition with innovation. Today, he leads the culinary vision at Canopy by Hilton West Palm Beach, creating elevated breakfast, brunch, lunch, dinner and cocktail menus inspired by coastal flavors and seasonal ingredients.

A man with glasses and styled dark hair wearing a black chef coat with 'Canopy' logo and text 'West Palm Beach | Downtown' standing in front of a textured gray background.

Sous Chef William Foste

Sous Chef William Foster developed his passion for cooking at a young age, drawing inspiration from family traditions and global flavors. Through years of hands-on kitchen experience, he refined his techniques and built a strong foundation rooted in quality and consistency. Today, he plays a key role at Canopy by Hilton West Palm Beach, supporting the culinary team with precision, teamwork, and a commitment to delivering memorable dining experiences.

FAQs

Orange sign on textured white wall reading "Canopy" with the words "West Palm Beach | Downtown" underneath.